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Corn Bread


Christy26
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I tried cornbread dressing at Thanksgiving (without a fill). Thought I was going to die! Therefore, I haven't tried it again! It might be fine, but I don't miss it.

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Cool - yeah I was wondering about it since its texture and consistancy is not at all like a soft roll. I guess I will try it and see. Thanks!

Cornbread is close to a muffin texture instead of bread, bread, where it gets too gummy and doughy after being chewed and swallow. You will need to try it and see how it works for YOU. Good luck!

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